Posted by Erica: This is a common problem for tomatoes, peppers and eggplants. It appears as a dark, rotted spot on the end of the fruit. It occurs when plants can't absorb enough calcium from the soil, usually because of excessively high temperatures, dramatic fluctuations in soil moisture or too much nitrogen fertilizer.
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Welcome to the Gale’s Westlake GardenLife™ bulletin board. Here, you can ask those “need to know” gardening questions, or exchange ideas and info with like-minded gardening enthusiasts.
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